About Us

Throughout history, olives have not only been a foodstuff, but also a symbol that nourishes our cultures and adorns our traditions. Who are we? We are a family that has been continuing a tradition that has been going on for years in the olive groves of Manisa Akhisar. As the 3rd generation, we are taking our olive production process to a further level by blending the knowledge and experience we inherited from our ancestors with modern agricultural techniques. Our family's passion is not only to grow olives, but to deliver them to your tables in the highest quality. Our Production Process Respect for Nature: We take care not to use chemical fertilizers and pesticides in our olive groves, thus contributing to preserving the balance of nature. Tradition and Innovation: By combining traditional methods with modern technologies, we grow and process our olives in the most suitable conditions. Quality and Taste: By performing quality control at every stage, we prioritize the taste and nutritional value of our olives. Our Products Olives: Our delicious olives, processed with natural methods, are ready to decorate your breakfast tables and appetizer plates. Olive Oil: Our cold-pressed olive oils preserve the freshness and quality of our olives, adding both health and flavor to your kitchens. Our Goal Our mission is to produce healthy and high-quality foods while keeping our responsibility to the environment and nature at the forefront. While keeping our family tradition alive, we work to leave a healthier legacy for the future.